Événements cooking class Fall River, MA
Easy Homemade B&S (Broths & Stocks) @Stock March 5th, 2026
Thu, Mar 5, 6:30 PM
Providence · Stock Culinary Goods
Easy Homemade B&S (Broths & Stocks) @Stock March 5th, 2026
Thu, Mar 5, 6:30 PM
Providence · Stock Culinary Goods
Authentic Nepalese Cuisine - Cooking Class in Boston | Cozymeal™
Sat, May 9, 6:00 PM + 1 en plus
Lexington · Location provided after booking
Authentic Nepalese Cuisine - Cooking Class in Boston | Cozymeal™
Sat, May 9, 6:00 PM + 1 en plus
Lexington · Location provided after booking

Premiere Series: Summertime on the French Riviera—$150
Sat, Jul 11, 7:30 PM
Cambridge · Formaggio Kitchen - Cambridge

Premiere Series: Summertime on the French Riviera—$150
Sat, Jul 11, 7:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Premiere Series: Getting Wild—Mushrooms, Fungi, and Natural Wine—$150
Sun, Apr 26, 6:30 PM
Cambridge · Formaggio Kitchen Cambridge
Premiere Series: Getting Wild—Mushrooms, Fungi, and Natural Wine—$150
Sun, Apr 26, 6:30 PM
Cambridge · Formaggio Kitchen Cambridge

Classic Series: Spices101—From Allspice to Za'atar, $75
Sun, May 24, 6:30 PM
Cambridge · Formaggio Kitchen - Cambridge

Classic Series: Spices101—From Allspice to Za'atar, $75
Sun, May 24, 6:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Pépin Lecture Series - Baking an Impact with Chef Genevieve Meli
Thu, Apr 16, 6:00 PM
Brookline · 808 Commonwealth Avenue Room 124
Pépin Lecture Series - Baking an Impact with Chef Genevieve Meli
Thu, Apr 16, 6:00 PM
Brookline · 808 Commonwealth Avenue Room 124
Taste of Oaxaca: The Magic of Mexico's Flavor Capital—$150
Sat, Mar 14, 7:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Taste of Oaxaca: The Magic of Mexico's Flavor Capital—$150
Sat, Mar 14, 7:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Irish Soda Garlic Cheddar Drop Biscuits Baking Class at Rebel’s Guild
Sat, Mar 14, 11:00 AM
Boston · Rebel's Guild
Irish Soda Garlic Cheddar Drop Biscuits Baking Class at Rebel’s Guild
Sat, Mar 14, 11:00 AM
Boston · Rebel's Guild