Événements gastronomie Spring Lake, NC
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Barista Skills: Espresso and Milk Preparation 2025
Tue, Sep 9, 10:00 AM + 1 plus
505 Meadowlands Dr Unit 108
Barista Skills: Espresso and Milk Preparation 2025
Tue, Sep 9, 10:00 AM + 1 plus
505 Meadowlands Dr Unit 108
Dry July Done Right: Cordials, Liqueurs + NA Gin Tasting
Saturday at 11:30 AM
The Self Care Marketplace
Dry July Done Right: Cordials, Liqueurs + NA Gin Tasting
Saturday at 11:30 AM
The Self Care Marketplace
Back to the Basics: Seasoning Blends and Dry Mixes
Thu, Aug 14, 2:00 PM
N.C. Cooperative Extension | Wilson County Center
Back to the Basics: Seasoning Blends and Dry Mixes
Thu, Aug 14, 2:00 PM
N.C. Cooperative Extension | Wilson County Center
Back to the Basics: Mozzarella and Pizza Dough
Thu, Aug 28, 2:00 PM
N.C. Cooperative Extension | Wilson County Center
Back to the Basics: Mozzarella and Pizza Dough
Thu, Aug 28, 2:00 PM
N.C. Cooperative Extension | Wilson County Center
Canning with Extension: Tomatoes
Tue, Aug 12, 5:30 PM
N.C. Cooperative Extension - Guilford County Center
Canning with Extension: Tomatoes
Tue, Aug 12, 5:30 PM
N.C. Cooperative Extension - Guilford County Center
Canning with Extension: Apples
Tue, Oct 14, 5:30 PM
N.C. Cooperative Extension - Guilford County Center
Canning with Extension: Apples
Tue, Oct 14, 5:30 PM
N.C. Cooperative Extension - Guilford County Center
Safe Plates Food Protection Manger Certification Course
Wed, Oct 15, 8:30 AM
N.C. Cooperative Extension - Guilford County Center
Safe Plates Food Protection Manger Certification Course
Wed, Oct 15, 8:30 AM
N.C. Cooperative Extension - Guilford County Center
Safe Plates for Food Managers
Tue, Oct 28, 8:00 AM
N.C. Cooperative Extension | Northampton County Center
Safe Plates for Food Managers
Tue, Oct 28, 8:00 AM
N.C. Cooperative Extension | Northampton County Center
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