Événements cooking classes Brighton, CO
Date Night: Braised Duck (intermediate class)
Fri, Jun 6, 4:45 PM
Auguste Escoffier School of Culinary Arts
Date Night: Braised Duck (intermediate class)
Fri, Jun 6, 4:45 PM
Auguste Escoffier School of Culinary Arts
The Art of French Pastry: Macarons and Eclairs (NEW!! intermediate class)
Sat, Jun 14, 10:45 AM
Auguste Escoffier School of Culinary Arts
The Art of French Pastry: Macarons and Eclairs (NEW!! intermediate class)
Sat, Jun 14, 10:45 AM
Auguste Escoffier School of Culinary Arts
Campfire Cuisine: Outdoor Cooking Class at River North Brewing Co
Sun, Jun 22, 5:00 PM
River North Brewery - Blake Street Taproom
Campfire Cuisine: Outdoor Cooking Class at River North Brewing Co
Sun, Jun 22, 5:00 PM
River North Brewery - Blake Street Taproom
In-Person Class: Fresh Fettuccine with Cacio e Pepe (Denver)
Thu, May 29, 6:30 PM + 3 en plus
Woods Boss Brewing Company
In-Person Class: Fresh Fettuccine with Cacio e Pepe (Denver)
Thu, May 29, 6:30 PM + 3 en plus
Woods Boss Brewing Company
Tea Time Treats - Cooking Class by Cozymeal™
Sun, Jun 8, 11:00 AM + 9 en plus
Location provided after booking
Tea Time Treats - Cooking Class by Cozymeal™
Sun, Jun 8, 11:00 AM + 9 en plus
Location provided after booking
Italian Cuisine: Gnocchi and Agnolotti Pasta (intermediate Class)
Wed, Jul 23, 4:45 PM
Auguste Escoffier School of Culinary Arts
Italian Cuisine: Gnocchi and Agnolotti Pasta (intermediate Class)
Wed, Jul 23, 4:45 PM
Auguste Escoffier School of Culinary Arts
Blue Zones: Sardinia (NEW!! Beginner class)
Wed, Jun 4, 4:45 PM
Auguste Escoffier School of Culinary Arts
Blue Zones: Sardinia (NEW!! Beginner class)
Wed, Jun 4, 4:45 PM
Auguste Escoffier School of Culinary Arts
Thai Street Food (NEW!! Beginner class)
Thu, Jul 31, 4:45 PM
Auguste Escoffier School of Culinary Arts
Thai Street Food (NEW!! Beginner class)
Thu, Jul 31, 4:45 PM
Auguste Escoffier School of Culinary Arts
French Cuisine: Coq Au Vin (beginner class)
Fri, Jul 18, 4:45 PM
Auguste Escoffier School of Culinary Arts
French Cuisine: Coq Au Vin (beginner class)
Fri, Jul 18, 4:45 PM
Auguste Escoffier School of Culinary Arts
Korean Street Food (Intermediate class)
Tue, Jul 15, 4:45 PM
Auguste Escoffier School of Culinary Arts
Korean Street Food (Intermediate class)
Tue, Jul 15, 4:45 PM
Auguste Escoffier School of Culinary Arts
Mexican Street Tacos, Sauces, Tortillas and Fillings
Tue, Jun 24, 4:45 PM
Auguste Escoffier School of Culinary Arts
Mexican Street Tacos, Sauces, Tortillas and Fillings
Tue, Jun 24, 4:45 PM
Auguste Escoffier School of Culinary Arts
