Eventos cooking class em Groton, CT
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A Taste of Tuscany: A Hands-On Cooking with Chef Walter
Fri, Sep 19, 6:00 PM
Pontiac · 162 Mayfield Ave
A Taste of Tuscany: A Hands-On Cooking with Chef Walter
Fri, Sep 19, 6:00 PM
Pontiac · 162 Mayfield Ave
Shaping and baking of Bavarian Pretzels - Saturday, Sep 20th, 2pm
Sat, Sep 20, 2:00 PM
Connecticut · Brotworkshop
Shaping and baking of Bavarian Pretzels - Saturday, Sep 20th, 2pm
Sat, Sep 20, 2:00 PM
Connecticut · Brotworkshop
Baking Sourdough Bread with Rye Flour - Sunday, October 19th, 11am
Sun, Oct 19, 11:00 AM
Connecticut · Brotworkshop
Baking Sourdough Bread with Rye Flour - Sunday, October 19th, 11am
Sun, Oct 19, 11:00 AM
Connecticut · Brotworkshop
Introduction to Sourdough Bread Baking - Wednesday, October 8th, 6pm
Wed, Oct 8, 6:00 PM
Connecticut · Brotworkshop
Introduction to Sourdough Bread Baking - Wednesday, October 8th, 6pm
Wed, Oct 8, 6:00 PM
Connecticut · Brotworkshop