Eventos de cooking e coisas para fazer em Clinton, MD
From Tempura to Sushi: Japanese Favorites - Team Building in Washington, D.C. | Cozymeal™
Monday at 6:00 PM + 62
Capital City Market · Location provided after booking
From Tempura to Sushi: Japanese Favorites - Team Building in Washington, D.C. | Cozymeal™
Monday at 6:00 PM + 62
Capital City Market · Location provided after booking
Crafting Italian Classics Together - Team Building in Washington, D.C. | Cozymeal™
Sat, Aug 29, 4:00 PM + 300
Ivy City · Location provided after booking
Crafting Italian Classics Together - Team Building in Washington, D.C. | Cozymeal™
Sat, Aug 29, 4:00 PM + 300
Ivy City · Location provided after booking
Cooking Class in Washington D.C. Spanish Paella and Tapas
Fri, Aug 28, 6:30 PM + 4
Ivy City · Blossom Bakery and Cafe
Cooking Class in Washington D.C. Spanish Paella and Tapas
Fri, Aug 28, 6:30 PM + 4
Ivy City · Blossom Bakery and Cafe
Trendy Tuesday: Modern Southern Bistro
Tue, Sep 15, 6:00 PM
Ashton Heights · Cookology Culinary School
Trendy Tuesday: Modern Southern Bistro
Tue, Sep 15, 6:00 PM
Ashton Heights · Cookology Culinary School
Cooking Up History: The Global Journey of Macaroni and Cheese
Fri, Oct 2, 12:00 PM
Washington · Smithsonian National Museum of American History
Cooking Up History: The Global Journey of Macaroni and Cheese
Fri, Oct 2, 12:00 PM
Washington · Smithsonian National Museum of American History
In-person class: Spanish Tapas with a Modern Twist (DC)
Fri, Sep 11, 6:30 PM + 1
Capital City Market · Galería
In-person class: Spanish Tapas with a Modern Twist (DC)
Fri, Sep 11, 6:30 PM + 1
Capital City Market · Galería
In-person class: Artisan Ravioli Making (DC)
Wed, Sep 2, 6:30 PM + 1
Capital City Market · Galería @ La Cosecha
In-person class: Artisan Ravioli Making (DC)
Wed, Sep 2, 6:30 PM + 1
Capital City Market · Galería @ La Cosecha
Mash-Up Monday: Peanut Satay Flatbread & Coconut Curry Couscous
Mon, Oct 5, 6:30 PM
Ashton Heights · Cookology Culinary School
Mash-Up Monday: Peanut Satay Flatbread & Coconut Curry Couscous
Mon, Oct 5, 6:30 PM
Ashton Heights · Cookology Culinary School
Technique Tuesday: Pierogi (Intermediate)
Tuesday at 6:00 PM
Ashton Heights · Cookology Culinary School
Technique Tuesday: Pierogi (Intermediate)
Tuesday at 6:00 PM
Ashton Heights · Cookology Culinary School
In-Person Class: Fettuccine, Farfalle, and Garganelli (DC)
Thu, Sep 3, 6:30 PM + 2
Capital City Market · Galería
In-Person Class: Fettuccine, Farfalle, and Garganelli (DC)
Thu, Sep 3, 6:30 PM + 2
Capital City Market · Galería
Hands-On Traditional Tiramisu Making Workshop with Antonia Petaccio
Sat, Sep 12, 11:00 AM
Georgetown · Shop Made in DC - Georgetown
Hands-On Traditional Tiramisu Making Workshop with Antonia Petaccio
Sat, Sep 12, 11:00 AM
Georgetown · Shop Made in DC - Georgetown
Meatless Monday: Veggie Spring Rolls with Peanut Sauce & Pad Thai
Monday at 6:30 PM
Ashton Heights · Cookology Culinary School
Meatless Monday: Veggie Spring Rolls with Peanut Sauce & Pad Thai
Monday at 6:30 PM
Ashton Heights · Cookology Culinary School
Technique Tuesday: Gnocchi Two Ways (Intermediate)
Tue, Sep 8, 6:00 PM
Ashton Heights · Cookology Culinary School
Technique Tuesday: Gnocchi Two Ways (Intermediate)
Tue, Sep 8, 6:00 PM
Ashton Heights · Cookology Culinary School
Travel Thursday: Gruyère & Onion Tartlets & Coq au Vin with Noodles
Thursday at 6:30 PM
Ashton Heights · Cookology Culinary School
Travel Thursday: Gruyère & Onion Tartlets & Coq au Vin with Noodles
Thursday at 6:30 PM
Ashton Heights · Cookology Culinary School
Date Night: Herb Crusted Salmon with Citrus Couscous
Fri, Aug 28, 6:30 PM
Ashton Heights · Cookology Culinary School
Date Night: Herb Crusted Salmon with Citrus Couscous
Fri, Aug 28, 6:30 PM
Ashton Heights · Cookology Culinary School
