Fortnum & Mason
Brin Pirathapan: The Food Behind the Pages Supper Club
qui., 7 de mai., 18:30
Food & Drink Studio, 3rd Floor, Fortnum & Mason
A partir de £ 109,05
Sold Out
Seasonal Sunday Lunch with Kathy Slack: Late Spring/ Early Summer
dom., 10 de mai., 11:30
Food & Drink Studio, 3rd Floor, Fortnum & Mason
A partir de £ 71,13
An Evening with 3 Michelin Star Chef Himanshu Saini
dom., 10 de mai., 16:00
Bar 3'6
A partir de £ 38,62
Panel talk: the rise of craft in a digital age
seg., 11 de mai., 18:30
Food & Drink Studio, 3rd Floor, Fortnum & Mason
A partir de £ 16,96
Sold Out
Craft Week: Decorated napkin ring masterclass with jeweller Alex Monroe
qua., 13 de mai., 18:30
Food & Drink Studio, 3rd Floor, Fortnum & Mason
A partir de £ 50,00
The Brownie Book with Kate Jenkins
dom., 17 de mai., 15:00
Book Shop, 3rd Floor, Fortnum & Mason
A partir de £ 22,38
JapanEasy Kitchen with Tim Anderson
seg., 18 de mai., 18:30
Book Shop, 3rd Floor, Fortnum & Mason
A partir de £ 22,38
Sold Out
Foraging dinner with Poppy Okotcha
ter., 19 de mai., 18:30
Food & Drink Studio, 3rd Floor, Fortnum & Mason
A partir de £ 70,00
Sold Out
Sausage making and cooking masterclass with Max Halley
qui., 21 de mai., 18:30
Food & Drink Studio, 3rd Floor, Fortnum & Mason
A partir de £ 65,00